VERIFIEDPRIMARY
Contribution of volatile compounds to mango (Mangifera indica L.) aroma
Jorge A. Pino & J. Mesa
DOI 10.1002/ffj.1703EVIDENCE TOPIC
fruit aroma
2 public source records currently support 2 VERIFIED claims in this topic.
SOURCES2
VERIFIEDREVIEW
Review of the Aroma Chemistry of Pineapple (Ananas comosus)
Journal of Agricultural and Food Chemistry
DOI 10.1021/acs.jafc.2c08546VERIFIED PROFILES IN THIS TOPIC2