Volatiles Emitted at Different Flowering Stages of Jasminum sambac and Expression of Genes Related to α-Farnesene Biosynthesis
Ying Yu, Shiheng Lyu, Dan Chen, Yi Lin, Jianjun Chen, Guixin Chen & Naixing Ye · Molecules
Lifecycleactive
Published2017-03-29
DOI10.3390/molecules22040546
Used by1 verified claim
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In volatiles emitted by living Jasminum sambac flowers, α-farnesene, linalool and benzyl acetate were the most abundant compounds, and blocking α-farnesene production also diminished the flowers' sweet scent.
One J. sambac cultivar across flowering stages; it reports abundance, not odour potency, and other jasmine species differ.EXTERNAL RECORD