Volatiles Emitted at Different Flowering Stages of Jasminum sambac and Expression of Genes Related to α-Farnesene Biosynthesis
Ying Yu, Shiheng Lyu, Dan Chen, Yi Lin, Jianjun Chen, Guixin Chen & Naixing Ye
DOI 10.3390/molecules22040546CLM-JASMINE-001 · VERIFIED
In volatiles emitted by living Jasminum sambac flowers, α-farnesene, linalool and benzyl acetate were the most abundant compounds, and blocking α-farnesene production also diminished the flowers' sweet scent.
One J. sambac cultivar across flowering stages; it reports abundance, not odour potency, and other jasmine species differ.
The statement the claim rests on was found word for word in the abstract fetched from the named service, and an editor read the full abstract against every part of the claim. Abstract from Europe PMC (ebi.ac.uk/europepmc), check run 36955913407.
active · reviewed 2026-10-02 · corrections 0
Ying Yu, Shiheng Lyu, Dan Chen, Yi Lin, Jianjun Chen, Guixin Chen & Naixing Ye
DOI 10.3390/molecules22040546Permanent identifier smellbook:claim:volatiles-emitted-by-jasminum-sambac-flowers · Graph record (JSON)
Dataset history In the SmellBook dataset since Strategy Phase 349.