VERIFIEDPRIMARY
The aroma of toasted oak wood (Quercus petraea): from sensory analysis to molecular characterisation
Marie Courregelongue & Alexandre Pons
DOI 10.20870/oeno-one.2024.58.4.7883EVIDENCE TOPIC
thymoquinone
2 public source records currently support 2 VERIFIED claims in this topic.
SOURCES2
VERIFIEDPRIMARY
Identification of odorants in wood of Calocedrus decurrens (Torr.) Florin by aroma extract dilution analysis and two-dimensional gas chromatography–mass spectrometry/olfactometry
Linda Schreiner, Helene M. Loos & Andrea Buettner
Analytical and Bioanalytical Chemistry
DOI 10.1007/s00216-017-0314-xVERIFIED PROFILES IN THIS TOPIC3